Chicken and Waffle Sliders

Elevate your brunch game with these deliciously sweet and savory chicken and waffle sliders, perfectly balanced with the zing of Wickles Dirty Dill Pickle Chips!

Ingredients:

• 1 jar Wickles Dirty Dill Pickle Chips
• 1 cup all-purpose flour
• 2 teaspoons salt
• ½ teaspoon pepper
• 1 large egg
• ¾ cup buttermilk
• 1 ½ cups panko crumbs
• 2 chicken breasts
• Vegetable oil
• Frozen mini waffle
• Maple syrup

Directions:

1. Combine flour, salt, and pepper into a medium bowl.
2. In a separate bowl, whisk egg and buttermilk together.
3. In another separate bowl, place panko crumbs .
4. Cut chicken into 1 ½ inch pieces.
5. Coat chicken pieces in flour mix, dip in egg mix, and coat with panko crumbs.
6. Add about 1 inch oil into a deep skillet.
7. Fry chicken for 2 to 3 minutes on each side. Place on paper towel lined plate to rest.
8. On a plate, place a toasted waffle, piece of chicken, Wicked Dirty Dill Pickle Chip. Top with another toasted waffle.
9. Drizzle with maple syrup and your Chicken and Waffle Sliders are ready to eat!