Wickles Wicked Watermelon and Pickle Salad

We’re celebrating #NationalWatermelonDay by throwing some on the grill to make this #wickedlydelicious Watermelon and Pickle Salad.

Ingredients:

• 3 cups seedless watermelon, cubed and grilled
• 1/2 cup crumbled feta
• 7 oz romaine
• 1/4 cup pine nuts
• 1/2 cup Wickles Pickles
• 2 tbsp balsamic vinegar
• 2 tbsp extra virgin olive oil
• kosher salt and fresh pepper

Directions:

1. Wash romaine and dry well.
2. Cube watermelon and grill.
3. In a large bowl whisk vinegar, olive oil, salt and pepper.
4. Combine watermelon, feta, pine nuts, Wickles Pickles, and romaine. Add dressing, toss, and serve.