Wickles Chicken Salad

Ingredients:

• 2 lbs cooked boneless chicken breast
• 1 cup yellow or red bell pepper finely diced
• ½ cup white onion finely diced
• ¾ cup celery finely diced
• 2 tbsp Wickles Relish^®
• ½ cup mayonnaise
• ½ cup chopped fresh Italian parsley
• 2 tsp fresh dill
• ¾ tsp salt
• ½ tsp black pepper
• ¼ tsp dry rosemary crushed by hand
• 1 tsp fresh thyme

Directions:

1. Chop chicken into fine consistency (or use food processor)
2. Combine all other ingredients and blend with wire whisk until a smooth consistency is achieved. Or continue to combine in food processor.
3. As a dip, serve in a bowl with non-chopped fresh Italian parsley leaves as a garnish
4. For more robust flavor let stand in the refrigerator overnight.