Wickleback Cocktail

What’s better than a pickleback? A Wickleback, of course! Add the zesty flavor of Wickles Dirty Dill Spears to your Cinco de Mayo celebration!

Ingredients:

• 4 ounces Whiskey
• 2 ounces Wickles Dirty Dill Spears Brine
• 1 ½ ounce fresh lime juice
• Pickle Spear for garnish
• Lime for Garnish
• Salt for rim

Directions:

1. Grab a cocktail glass, wet the rim of the glass with the Wickles Dirty Dill Spears brine and roll the wet rim in salt. Set aside.
2. In a cocktail mixing glass, add whiskey, Wickles Dirty Dill Spears brine, and lime juice.
3. Pour into prepared cocktail glasses filled with ice.
4. Garnish with a pickle spear and slice of lime.