Dill Pickle Cream Cheese

Start your day with the tang of Wickedly Dill-icious Pickle Cream Cheese on your favorite bagel!


  • 1 8-ounce package of cream cheese, softened
  • A jar of Wickles Dirty Dill Pickle Chips
  • 1 tbsp pickle brine
  • 1 tbsp fresh dill
  • Salt to taste
  • Red chili pepper flakes to taste


  1. On a large cutting board, place the cream cheese and flatten.
  2. Place Wickles Dirty Dill Pickle Chips, brine, and dill on the cream cheese.
  3. With a flat spatula, fold the cream cheese over. Repeat until ingredients are incorporated.
  4. Adjust with salt and red chili pepper flakes to taste.
  5. Add to your favorite bagel or toast and enjoy!
Recipe Categorized Under:
Wicked Sides, Appetizers